Corona-virus

Due to the measures taken by the government to avoid the propagation of the Corona virus, we are forced to close from 13 March, starting midnight until 19 April.

We hope to welcome you back on 20 April.

We will keep you informed of the developments through Facebook and our website www.pakhuis.be

You will still be able to contact us at  info@pakhuis.be

Team Pakhuis

Corona-virus

Due to the measures taken by the government to avoid the propagation of the Corona virus, we are forced to close from 13 March, starting midnight until 19 April.

We hope to welcome you back on 20 April.

We will keep you informed of the developments through Facebook and our website www.pakhuis.be

You will still be able to contact us at  info@pakhuis.be

Team Pakhuis

MARKET MENU

from friday evening 6/3 till friday noon 13/3

 

6 native Oysters „Les Zélandes 0“, Kees Sinke, Grevelingen
Glass Babich (Marlborough/New Zealand, Sauvignon blanc)

Or

Scottish Salmon Flan, Quinoa Salad with Rapini,
Avocado and confit Tomatoes, Chervil Oil
Glass Cuvée Centenaire ‘Domaine Lafage‘
(Roussillon/France, Grenache gris/Rousanne)

****

Fillet of Bresse Chicken “Le Devant”, roasted on the Crown, Moroccan Lemon,
Couscous with Vegetables " Colour Local", Jus, salted Capers
Glass Valpolicella Ripasso « Bertani » (Veneto/Italy, Corvina/Merlot/Rondinella)

Or

Skrei, Norwegian Winter Cod
Fillet of Skrei “a la plancha”, creamy Cockle Jus, Pasta “Fideua”,
Jerusalem Artichokes and Leeks
Glass Babich (Hawke’s Bay/Nieuw Zeeland, Chardonnay)

 ****

Blood orange, Saffron Ice Cream, Chocolate Crisp with Pistachio

 

Menu without Wines: 49,00 €
Menu with 2 glasses of Wines: 60,00 €