Brasserie Pakhuis supports 'Sign for my future'

We signed for the future! Hopefully you will too?

read more

Brasserie Pakhuis supports 'Sign for my future'

We signed for the future! Hopefully you will too?

read more

MARKET MENU

from friday evening 24/5 till friday afternoon 31/5

 

6 Summer Oysters « Kara Savi », Bourcefranc, Marennes Oléron
Glass GR-94 (Rias Baixas/Spanje, Albariño)

Or

Roasted Salmon Sashimi, Spring Onions and Shoots “Mille Couleurs”,
Citrus and Panko, Crispy Nori
Glass Domaine Lafage „Cuvée Centenaire“
(Roussillon/Frankrijk, Grenache gris/Rousanne)

****

Squid “à la plancha”, smoked Paprika Powder,
creamy Stew with white Beans, smoked Bacon and green Celery,
Brocoletti from the Organic Garden “Le Monde des Mille Couleurs”
Glass California Roots (Napa Valley/Californië, Chardonnay)

Or

Grilled Pork Rack “Le Devant”,
Morrel Sauce, “green & white” Asparagus, Fondant Potato
Glass Feudo Arancio (Sicilië, Nero d’Avola)

 ****

Panna Cotta with Tonka, Apple Compote,
Spring Flowers from the Organic Garden “Le Monde des Mille Couleurs”, Mint Sorbet

 

Menu without Wines: 49,00 €
Menu with 2 glasses of Wines: 59,00 €