Brasserie Pakhuis supports 'Sign for my future'

We signed for the future! Hopefully you will too?

read more

Brasserie Pakhuis supports 'Sign for my future'

We signed for the future! Hopefully you will too?

read more

 

MENU PAKHUIS

from friday evening 24/5 till friday afternoon 31/5

 

Mousse from braised Ham, Asparagus Salad, Dripping Crisp,
Radish, Vegetable Mayonaise with Peas and Tarragon
Glass Due Uve „Bertani“ (Friuli/Italië, Pinot Grigio/Sauvignon blanc)

Or

6 rock Oysters « Boudeuse » N°4, David Hervé, Marennes-Oléron
Glass Babich (Marlborough/New-Zealand, Sauvignon blanc)

    ****

Roasted Leg of Bresse Chicken “Le Devant”,
Stew with Mediterranean Vegetables from the Organic Greenhouse,
Linguine with Garden Herbs, Crunchy Gremolata
Glass Babich (Hawke’s Bay/Nieuw Zeeland, Syrah)

  ****

Rhubarb from the Organic Garden, “Salad” and “Compote”,
Hazelnut Bavarois, white Chocolate

 

 Menu without Wines: € 36,70
Menu with 2 glasses of Wines: € 46,70