Starters

Lobster Bisque €11,10

Home-Made Shrimp Croquettes with Lemon and deep fried Parsley 1 pc - €13,402 pcs - €17,90

Smoked Norwegian Salmon with Parsley and Onions €14,90

Scallops « à la plancha », stir-fried Belgian Endives, Creamy Vandouvan Sauce, Apples and Sorrels “Mille Couleurs” €18,30

Sashimi of Skrei , warm Jus of Cockles, marinated Oca Tubers, red Mustard Leaf €16,90

Salad & Tempura of North Sea Crab, grilled Avocado, Crumble of Nori, Dashi sauce €17,70

“Charcuterie Le Devant by Noyen” - 
honnest approach, superior taste
Pâté of “Bayeux” Pork “Le Devant”, red Onion Compote, pickled Condiments, Leavenbread Toast, Dripping €12,30

Lukewarm Goat’s Cheese “Crottin de Chavignol”, Apples with Date and Thyme, young Salad Leaves " Le Monde des Mille Couleurs " with Beetroot and Croutons from Leavenbread €14,30(*) €19,20

Beef Carpaccio "West Flemisch red", «Originale Harry’s Bar», Parmesan, Rucola, creamy Mayonnaise with Mustard and Worcestershire Sauce €14,70

Homemade Goose Liver-Terrine marbled with Date and Fig Cake, Compote of red Onion, Corn Salad and roasted Nut Bread €18,90

½ Lukewarm served Lobster “Belle-Vue”, Lettuce, Egg and Tomato €27,30 

 

(*) Main Course

 

Vegetarian Starters

Cream Soup with Helianthi, Pesto from Chervil and Hazelnut €9,90

Salad with Beetroots "Mille Couleurs", "Old Groendaal" shavings, Crumble, Cream of Rocket Cress €14,30

Stir-fried Tzay and winter Vegetables "Le Monde des Mille Couleurs", marinated Ginger, Carrots and Red Onion €15,20

 

 

All the dishes on our menu can contain residues of certain allergens defined by law.
In case of food intolerance, please indicate this in time to our staff when you place your order. We will do our best to cater to your every need.