Stir-fried Tzay, “Soba” Noodles, Shii Take, Pak Choi, Ginger Thai Sauce, Pickled Carrot & Red Onion €22.70


Skrei, “Norwegian Winter Cod”

Skrei fillet “à la plancha”, creamy Clam Jus, Pasta “Fideua verde”, Jerusalem Artichoke and Leek €34.70

Salmon fillet “ à la plancha”, Winter Vegetables Stew “Bourguignon style”, steamed “Jeanette” Potatoes €29.70

North Sea fish “Catch of the Day”, white Butter Sauce with Dashi, Potato Blinis, Root Vegetables “Le Monde des Mille Couleurs”,Herbal Oil €32.90

Two “Sole Meunière” or two grilled dover soles, Fresh French fries €42.70


Lukewarm served lobster “Belle-Vue”, Lettuce, Egg and Tomato €48.001/2 €31.70

Chargrilled lobster, Herbs and seaweed butter, Basmati rice with coconut milk and diced €56.00   1/2 €36.70



Oven roasted knuckle of Ham, „Tierenteyn“ mustard cream sauce, “Coleslaw”, Fresh fries €26.70

Steak « Dierendonck » « à la plancha », Chicory & Lamb’s Lettuce salad, Fresh fries, Bearnaise or red wine and Shallots sauce €26.70


“West-Flemish Red” beef selection

Steak "Tartare", "West Flemisch Red" (raw mince) with French fries, Mixed salad140gr - €22.90220gr - €25.70

Steak "Tartare", "West Flemisch Red", "Healhty Eating" (raw mince), Mixed salad, Toast from brown leavenbread - 140gr €22.90

Beef selection “West Flemisch Red”, Charcoal Oven roasted, sliced, roasted Vegetables,
“Aligot” Mash with Bintjes and “Tome” Cheese, Tomato-sage Sauce €31.70 


From our Farm “Le Devant”

Bresse Chicken « AOP Le Devant, baked in the Charcoal Oven with Spices “Food Travelers”, Chicory Salad with Apple, fresh Fries €29.70


« Hampshire Down » Lammeren « Le Devant » - Agneaux « Hampshire Down » Le Devant

Lamb Stew “Le Devant” with Winter Vegetables, organic Pasta “Macaroni” with wild Garlic €29.30


All the dishes on our menu can contain residues of certain allergens defined by law.
In case of food intolerance, please indicate this in time to our staff when you place your order. We will do our best to cater to your every need.