Starters

Lobster Bisque €11,10

Home-Made Shrimp Croquettes with Lemon and deep fried Parsley 1 pc - €13,402 pcs - €17,90

Smoked Norwegian Salmon with Parsley and Onions €14,90

Tomatoes “Le Monde des Mille Couleurs” Salad with fresh Herbs and Flowers, Basil Sorbet €15,20(*) €19,70 

Confit Bresse Chicken, Curly Endive Salad , Organic Vegetable Pickle, Grain and Nut Crumble €12,70(*) €17,70 

Raw Ham “Noyen”, Summer Salads with Mozzarella di Bufala and Peaches, Pesto from Tagetes €15,30(*) €21,70 

Bouquet Shrimp, cooled Shellfish Tea with Lemon Verbena, grilled and marinated Water Melon and Courgettes €16,20

Lukewarm Goat’s Cheese “Crottin de Chavignol”, Fatouche Salad, Couscous, flatleaf Parsley, Citrus, Cucumber, Apricot, Mint and Raisin Compote €14,30(*) €19,20

Beef Carpaccio "West Flemisch red", «Originale Harry’s Bar», Parmesan, Rucola, creamy Mayonnaise with Mustard and Worcestershire Sauce €14,70

Homemade Goose Liver-Terrine with Artichokes and Tomatoes, red Wine Syrup, Salad and Brioche €18,90

½ Lukewarm served Lobster “Belle-Vue”, Lettuce, Egg and Tomato €27,30 

 

(*) Main Course

 

Vegetarian Starters

Cold Organic Cucumber Soup with Apple and Ginger €9,90

Veggie Tower with grilled Organic Vegetables, Mozzarella and Aubergine Caviar, Nut and Grain Crumble, Tomato Coulis €15,10

Organic Pasta "Linguine", Artichoke, Fennel, "Pecorino Romano" Cheese and Mint €14,20

 

All the dishes on our menu can contain residues of certain allergens defined by law.
In case of food intolerance, please indicate this in time to our staff when you place your order. We will do our best to cater to your every need.